Happy Mardi Gras Everyone!!!
I coordinated a Mardi Gras Party Saturday night for 130 people and we had a great time. It brought me back to New Orleans with all the decorations, music, costumes, and of course food. We had red beans and rice, jambalaya, gumbo, chicken fettuccini, crawfish fettuccini, crab fettuccini, king cakes, pralines, and Pat O'Brien's hurricane drinks. People bring in lots of foods to make this event happen and we found some good local ingredients as well. We all ate until we were full and then danced the night away. Can't wait till next year.
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